Title: Creamy Spinach Dip
Categories: Dip Appetizer
Yield: 12 Servings

8	oz	Cream cheese, cubed
5	oz	Frozen chopped spinach
2	tb	Pimento, diced
1	ts	Worcestershire sauce
1/4	ts	Garlic salt
1/4	c	Whipping ceram
2	tb	Parmesan cheese, grated
2	ts	Onion, finely chopped
1/2	ts	Thyme

Combine cream cheese and cream in crock pot. Cover and heat until cheese is melted, 30 to 60 minutes. Add remaining ingredients. Cover and heat 30 minutes. Serve with raw vegetables, crackers, or bread pieces.

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